Capturing the essence of the holiday season is always a joy for a food photographer, especially when behind the lens for my cherished, long-time client, Vesta Chocolate. As I embark on photographing their holiday campaign, I'm filled with gratitude for the opportunity to bring their festive delights to life through my lens.
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Creative Direction: A trip to Asia has long been on my bucket list, and that dream came true when ad agency Forsman & Bodenfors invited me to Singapore to shoot for the world-famous Marina Bay Sands Food & Wine Festival.
I worked alongside Southeast Asia’s top food stylist Fanny Seah, and we shot in style at the luxury hotel (which you might recognize from the movie Crazy Rich Asians). Together, we created ethereal concepts representing red, white, and rosè wines using local foods and plants.
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As plant-based diets are becoming more and more common, Lukas Volger presents an alternative to the uninspiring and bland frozen veggie burgers that fill the market. In his cookbook, Veggie Burgers Every Which Way, he teaches how to combine simple, fresh ingredients for flavor profiles that make the veggies the star of the show. Photographed by Evi Abeler, NYC-based food photographer.
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